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A very dry white wine from Austria, Grüner Veltliner is fresh and racy with a light peppery finish. Also known as Gruener Veltliner or Gruner Veltliner. However you spell it or pronounce it, it’s still a great dry white.
Description
Dry Gruener Veltliner or Grüner Veltliner as it is known in Austria, (also called Gruner Veltliner here in the U.S.) is one of the most refreshing and clean tasting wines you can experience. Crafted in stainless steel, there are no oaky undertones to ruin your palate or compete with your food. If you aren’t familiar with this varietal, don’t miss this fresh white wine standout. Fresh and racy with a light peppery finish and lots of green citrus. If you are looking for a new white wine that is different from boring old Chardonnays, add a little Gruener Veltliner to your next party. You will enjoy the pure minerality or mineral taste that comes from old world terroir. Imported from Austria. Serve this dry white wine chilled.
Food Pairing
Extremely food-friendly, you will find Gruener Veltliners on the wine lists in the best restaurants. It is often a top recommendation from the best chefs in the world. It pairs well with many foods, since this un-oaked dry white doesn’t compete with complex seasonings, it complements them. In addition to working well with foods normally paired with white wines, it’s also fantastic with sushi, fish dishes, cheeses and on its own.
